Crafts & DIY

January

This class will take place online. Registered students will receive login instructions.
You loved her recent New Yorker covers! Award-winning artist and seasoned educator Jenny Kroik is known for the loosely rendered, evocative scenes she describes as "very more...
223CRF277B 01/27 Th 6:00pm-8:00pm Kroik
ONLINE

This class will take place online. Registered students will receive login instructions.
Mushrooms have been utilized for thousands of years for medicinal and edible purposes. John Michelotti, owner of Catskill Fungi, will show you how to cultivate gourmet more...
223CKG207O 01/29 Sa 11:00am-1:00pm Michelotti
ONLINE

Create a tropical jungle with orchids in an open-style terrarium. Learn technical details, such as layering materials and proper orchid display. Maria Colletti, author of Terrariums: Gardens under Glass, will provide instruction as you create your own design.
223CRF133 01/29 Sa 11:00am-1:00pm Colletti
NYBG

February

Early winter is when citrus is at its juiciest. Learn how to preserve these fruits and savor their tangy flavor throughout the year. Cornell-trained master food preserver Stephen Nocera will demonstrate the proper balance of sweet and tart while you more...
223CKG249 02/06 Su 11:00am-3:00pm Nocera
NYBG

This class will take place online. Registered students will receive login instructions.
Go beyond the garnish to explore the world of oleo-saccharums, infusions, simple syrups, and tinctures using plants and ingredients accessible to the urban gardener/drinker. You'll learn more...
223CKG243BO 02/08 Tu 6:00pm-7:30pm Freeman
ONLINE

This class will take place online. Registered students will receive login instructions.
Discover how to design your own terrarium or vivarium with Christopher Satch, plant scientist and award-winning exhibitor at the Philadelphia Flower Show. Through lecture and demonstration, more...
223CRF275O 02/13 Su 10:00am-12:00pm Satch
ONLINE

High in protein and rich in vitamins and minerals, miso has played an important nutritional role in Japan for centuries. In the traditional recipe, soybeans are fermented with salt and the fungus Koji, or Aspergillus oryzae. Explore the science behind more...
223CKG208O 02/16 We 6:30pm-8:00pm Paswater
ONLINE

This class will take place online. Registered students will receive login instructions.
Explore multiple ways to bring the beauty of dried flowers into your home. In the first session, you'll discover tips on which flower types will last more...
223CRF237O 02/19 Sa 11:00am-1:00pm Yanni
ONLINE

This class will take place online. Registered students will receive login instructions.
Discover a herb's therapeutic qualities by exploring its scent, taste, and how a particular herbal infusion feels in your body. Clinical herbalist Geraldine Lavin will send more...
223WEL166O 02/23 We 6:30pm-8:00pm Lavin
ONLINE

This class will take place online. Registered students will receive login instructions.
Bring cheer into your home and exercise your botanical creativity, with live, real-time guidance. Watch your fellow students' efforts online and get personal critiques from your more...
223FDN243EO 02/24 Th 6:00pm-8:00pm Edinger
ONLINE

This class will take place online. Registered students will receive login instructions.
Fermentation is one of the oldest food processing methods still used today. Scientifically known as zymology, it is the conversion of carbohydrates into alcohols, carbon dioxide, more...
223CKG241BO 02/27 Su 11:00am-12:30pm Paswater
ONLINE

With origins in ancient Chinese knot work and 13th-century weavers on the Arabian peninsula,macramé is a traditional craft that has taken many forms. Learn the meditative and creative art of knotting as you weave together a beautiful plant hanger. Fiber more...
223CRF201 02/27 Su 10:00am-1:00pm Danila
NYBG

March

Class will take place outside on NYBG grounds and follow current safety procedures. Registered students will be sent information regarding meeting location and log-in information.
When the trees have dropped their leaves and there is a chill more...
223CKG247 03/05 Sa 11:00am-1:00pm Viljoen
NYBG

This class will take place online. Registered students will receive login instructions.
This class is designed for both inexperienced students and those who wish to improve their skills. Lectures and demonstrations are enhanced by individual instruction. Work at more...
223BIL140CO 03/07 Mo 11:00am-3:30pm Vogel
ONLINE

This class will take place online. Registered students will receive login instructions.
Perfume can be traced back thousands of years to an Ancient Egyptian tradition, beloved by Cleopatra. Discover the history of perfume and the therapeutic benefits of more...
223WEL134O 03/09 We 6:00pm-8:00pm Gordineer
ONLINE

Create a vibrant pair of tea towels by dyeing them in alluring, ancient indigo! You'll experiment with several different ways to create patterns using traditional Japanese shibori techniques. Textile artistMolly George will also show you just how easy it is more...
223CRF164 03/19 Sa 1:00pm-4:00pm George
NYBG

Bring the bouquet of a summer garden indoors with handmade, naturally moisturizing glycerin soaps. You'll learn the traditional melt-and-pour processand combine fragrances of various dried herbs and essential oils—lavender, rosemary, mint, and more—to make four bars to take home.

more...
223WEL143 03/26 Sa 11:00am-2:00pm Scholl
NYBG

This class will take place online. Registered students will receive login instructions.
Bring cheer into your home and exercise your botanical creativity, with live, real-time guidance. Watch your fellow students' efforts online and get personal critiques from your more...
223FDN243FO 03/28 Mo 6:00pm-8:00pm Woodson
ONLINE