Floral Design:
Intro Classes & Workshops
March
![]() ![]() |
||||||
![]() |
Cut Flower FarmingDesign, plant, and harvest a cutting garden that's productive throughout the seasons. You'll get hands-on practice starting seeds to ensure you always have something fresh to cut. We'll cover traditional and unexpected annual and perennial cut flower species and varieties more... | |||||
253HRT142BO | 03/17 | Mo | 6:00pm-8:00pm | Breyer | ONLINE |
![]() ![]() |
||||||
![]() |
Flower Arranging at HomeBring cheer into your home and exercise your botanical creativity, with live, real-time guidance. Watch your fellow students' efforts online and get personal critiques from your instructor as you build your elegant arrangement with fresh flowers from your own garden, more... | |||||
253FDN243CO | 03/19 | We | 6:00pm-8:00pm | Woodson | ONLINE |
April
![]() ![]() |
||||||
![]() |
Flower Arranging with Store-Bought BouquetsCreate your own professional-looking arrangements with economical, store-bought bouquets. Using simple design principles and fresh flowers from your local grocery store or farmers market, learn how to design and create your own elegant arrangements. | |||||
254FDN210A | 04/04 | Fr | 11:00am-1:00pm | Elfe | NYBG |
![]() ![]() |
||||||
![]() |
Exploring Tablescapes: Floral RunnersTabletop garlands and floral runners are enjoying a surge in popularity thanks to their lush and elegant beauty. Learn the techniques of color, repetition, and rhythm to create a centerpiece that spans the length of the wedding table, cleverly designed more... | |||||
254FDN362 | 04/05 | Sa | 10:00am-2:30pm | Mele | NYBG |
![]() ![]() |
||||||
![]() |
Fundamentals of FormLearn the keys to successful floral design and master the mechanics needed to create round, triangular, parallel, and crescent arrangements. Experiment with shape, line, and symmetry while composing beautiful, balanced creations. | |||||
254FDN300A | 04/24 | Th | 10:00am-2:30pm | Elfe | NYBG |
![]() ![]() |
||||||
![]() |
Farm to Table: Spring Bulb CenterpieceStyle a glorious spring centerpiece bursting with sweet hyacinths, daffodils, and ruffled parrot tulips. Discover where to source the best flowers and how to artfully add organic vegetables and herbs to your arrangement. You will leave with a fresh farm-to-table more... | |||||
254FDN348O | 04/27 | Su | 10:00am-12:00pm | O'Sullivan | ONLINE |