Crafts & DIY

June

Learn the fundamentals for turning ordinary nursery stock into a living work of art. This workshop covers the major styles of bonsai along with plant and container selection, branch and root pruning, wiring, and potting. more...
244GAR912 06/15 Sa 1:00pm-5:00pm Dillon
NYBG

Take inspiration from the mind-bending horticultural displays and unusual installations of NYBG's Wonderland: Curious Nature exhibition. Give a mirror an enchanted look by adding moss and other botanical materials around the frame. You'll use branches, faux mushrooms, butterflies, botanical blends more...
244CRF247 06/16 Su 10:00am-1:00pm Yanni
NYBG

In this two-part class, you'll practice using your iPhone's built-in features to create high-quality memories of the Garden and more. During the first session, gain comfort with how to zoom, achieve proper exposure, shoot panoramic and portrait modes, edit for more...
244GWP219 06/22 Sa 10:00am-12:00pm Falk
NYBG

July

Explore the creative ways to use lavender in your everyday life. In this class, you'll receive a brief history of why lavender has been the most used herb for over 2,000 years as you use fresh, dried, and preserved lavender more...
251CRF261 07/13 Sa 11:00am-2:00pm Yanni
NYBG

Professional prop stylist Robin Zachary shares creative ways to style and photograph your finished floral arrangements for use on your website, portfolio, and/or social media accounts. Learn how to design a set with a variety of backdrops and props in more...
251FDN312 07/13 Sa 11:00am-1:00pm Zachary
ONLINE

Get a little messy making seasonal berry jam! Trained in preservation techniques at Cornell, Stephen Nocera will show you three distinct methods of jamming, using less sugar and no additives or pectin. You'll come away with the techniques and recipes more...
251CKG200 07/20 Sa 11:00am-2:00pm Nocera
NYBG

Return to great-grandma's tried-and-true process to make pickled cucumbers in three styles—spicy dill, sweet bread-and-butter, and zesty relish. Designedfor beginners, this class covers the basics—from recipes to food prep to sterilizing. You'll pick up tips and tricks for pickling all more...
251CKG221 07/27 Sa 11:00am-3:00pm Nocera
NYBG
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