Return
to
great-grandma's
tried-and-true
process
to
make
pickled
cucumbers
in
three
styles—spicy
dill,
sweet
bread-and-butter,
and
zesty
relish.
Designed
for
beginners,
this
class
covers
the
basics—from
recipes
to
food
prep
to
sterilizing.
You'll
pick
up
tips
and
tricks
for
pickling
more...
Wondering
what
to
do
with
your
bounty
of
tomatoes?
Preserve
them,
of
course!
We
will
show
you
the
best
ways
to
process
and
hot
pack
your
harvest,
with
a
simple
method
borrowed
from
industrial
canning.
We'll
make
a
chili
tomato
more...
Create
your
own
professional-looking
arrangements
with
economical,
store-bought
bouquets.
Using
simple
design
principles
and
fresh
flowers
from
European-style
displays
in
your
grocery
store,
learn
how
to
design
and
create
your
own
elegant
arrangements.
$45
materials
fee.
Create
a
vibrant
pair
of
tea
towels
by
dyeing
them
in
alluring,
ancient
indigo!
You'll
experiment
with
several
different
ways
to
create
patterns
using
traditional
Japanese
shibori
techniques.
Textile
artist
Molly
George
will
also
show
you
just
how
easy
it
more...
Return
to
great-grandma's
tried-and-true
process
to
make
pickled
cucumbers
in
three
styles—spicy
dill,
sweet
bread-and-butter,
and
zesty
relish.
Designed
for
beginners,
this
class
covers
the
basics—from
recipes
to
food
prep
to
sterilizing.
You'll
pick
up
tips
and
tricks
for
pickling
more...
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