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Botany: Intro Classes & Workshops
April
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Spring MushroomsAs the mushroom season awakens, discover how and where to hunt for Oysters, Inky Caps, Wine Caps, Dryad's Saddle, Reishi, and the early spring Chicken Mushroom. Even the elusive Morels occur throughout the metropolitan region, and spring is the ideal more... | |||||
| 254BOT330 | 04/24 | Th | 10:00am-1:00pm | Sadowski | NYBG | |
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Microscopy for the NaturalistBuild your confidence and ability to discover the normally invisible (& fascinating!) aspects of plants, fungi, lichens, slime molds, spores, and other plant specimens using microscopes. In this course, you'll learn the optical principles of microscopy and become comfortable with more... | |||||
| 254BOT398 | 04/25 | Fr | 11:00am-2:00pm | Sadowski | NYBG | |
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Native Flora in SpringWitness the diversity of plants in the northeast as they flower and set seed in rapid succession. Follow the bloom sequence of spring wildflowers, shrubs and trees during this much anticipated season of rebirth. Learn to identify native plants using more... | |||||
| 254BOT333 | 04/26 | Sa | 11:00am-2:00pm | Slowik | NYBG | |
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Basic Plant IDThis is the class for plant-lovers eager to up their game! Learn the terminology and basic botanical nomenclature that will help you recognize and describe key differences in common plants. | |||||
| 254BOT308BO | 04/29 | Tu | 10:00am-12:00pm | Bucuvalas | ONLINE | |
May
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Basic Plant IDThis is the class for plant-lovers eager to up their game! Learn the terminology and basic botanical nomenclature that will help you recognize and describe key differences in common plants. | |||||
| 254BOT308CO | 05/04 | Su | 10:00am-12:00pm | Bucuvalas | ONLINE | |
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Introduction to Wine TastingTaste and enjoy wine in a relaxed garden environment. After sampling and discussing an assortment of white and red wines, you'll have a better grasp of what it means for a wine to be called dry, tannic, fruit forward, or more... | |||||
| 254CKG235 | 05/04 | Su | 2:00pm-4:00pm | Arbor | NYBG | |
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Plant StructureGet a solid grounding in the basic plant body-from the cell to the roots, stems, leaves, flowers, and fruit. We'll use dissecting and compound light microscopes to observe plant anatomy, then introduce the base-level chemistry required to understand the world more... | |||||
| 254BOT315AO | 05/07 | We | 6:00pm-9:00pm | Kutos | ONLINE | |
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Herbaceous Plant IdentificationHerbaceous plants occupy prairies, wetlands, forest understories, and many other habitats. The identifying characteristics of this diverse group of plants are often quite different from those of woody plants. You'll learn the fundamental herbaceous plant identification characteristics, as well as more... | |||||
| 254BOT376 | 05/08 | Th | 5:00pm-8:00pm | Holmes | NYBG | |
