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Food & Drink
Dive into the flavorful field of fermentation, food preservation, and mixology, and explore the botany and horticulture behind your favorite foods and drinks.
November
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Holiday PreservesRing in the holiday season with decadent winter fruit preserves. Learn how to properly preserve fruit, make delectable delights, and share recipes that will add pizzazz to your holiday table or be the favorite homemade gift for your foodie friends more... | |||||
| 272CKG218 | 11/08 | Su | 11:00am-3:00pm | Davis | NYBG | |
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Holiday Herbal MocktailsDiscover the boundless possibilities of working with natural ingredients such as leaves, flowers, barks, seeds, and berries to craft herbal mocktails for any occasion. You'll learn how to infuse different botanical elements, including aromatics and bitters, into beverages to add more... | |||||
| 272CKG119 | 11/14 | Sa | 11:00am-1:00pm | Petter | NYBG | |
