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This class will take place online. Registered students will receive login instructions.

April 30, May 14 & May 21
10 am-12 pm

Fresh, homegrown vegetables are healthy and flavorful, and don't have to be difficult to grow. Learn how to properly prepare beds and soils; gain key tips on planting and sowing seeds; discover ecologically friendly ways to keep pests at bay so you can have the vegetable garden you've always wanted!

Vegetable Gardening Basics
Whether you're a novice or an experienced grower, you'll get more from your garden this season with these time-tested techniques for site selection and soil preparation. We'll also discuss optimal planting times and harvesting strategies.
April 30 l Nick Storrs l ONLINE l 224GAR201FO

Protect Your Plants From Pests
Learn a variety of environmentally friendly andsustainable ways to minimize or eliminate pests in your veggie garden, including promoting beneficial insects that attack bad bugs.
May 14 l Renee Marsh l ONLINE l 224GAR201GO


Seed Starting Primer
Starting your own seeds allows you to have an earlier harvest. This class covers the basics, including how to choose what seeds to start, as well as the proper location, lighting, containers,watering techniques, and soil mixes to ensure your success.
May 21 l Nick Gershberg l ONLINE l 224GAR201HO

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This course contains no sessions