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Cut Flower Farming
Note the "Location" below which indicates if a particular class meets online or in person. Price differences may apply. Confirmation emails will contain specific logistics.
Learn how to design, plant, and harvest a cutting garden that's productive throughout the seasons. Through discussion and live demonstrations, you'll receive tips on how best to start seeds to ensure that you'll consistently have fresh blooms to cut. Discover a mix of traditional and unexpected annual and perennial cut flower species and varieties that grow well locally. Walk away with the tools and techniques needed to put your learning into practice after class!
This course is presented in memory of Mae L. Wien. NYBG is grateful to Mrs. Wien's family for their longstanding and generous support of our Continuing Education programs.
About Mae L. Wein
Mrs. Wein was passionate about cut flower gardening and flower arranging, as well as education. This class is a lovely and fitting tribute from her daughters Isabel Malkin and Dinny Morse, who have long been generous friends of NYBG.
"Mae's pride and joy was a cutting garden filled with wildflowers. Mae's profession was her family, and her hobby was gardening... she expressed her artistry in her garden and in her bouquets."—Excerpt from Greenwich Magazine, May 2012
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Additional Sessions Available
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