Gardening with Edible Native Plants


Many native plants can add beauty and ecological support to your garden while providing you with edible fruits, nuts, berries, and more. Discover the best choices of edible native plants, their cultural needs, nutritional content, and how best to use them in the kitchen.

Schedule: Wednesday, September 16, 2026
Times: 06:00pm-08:00pm EDT
Instructor: Kim Eierman, EcoBeneficial Kim Eierman, EcoBeneficial
Location: Online-Live,

Session Number: 271GAR132O
Price Non-Member : $97.00
Member : $86.00


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