Course: Cream Puffs, Eclairs, & Gougeres! (OSH-PXECLAIR)

Pate Au Choux is delightful and easy, whether sweet or savory! Learn the ins and outs of making and baking Choux Dough from scratch! We will make classic Cream Puffs, Delicious Ecliars, and savory cheesy Gougeres! Class may run over/under the allotted time. Offered twice; please register for only one session. Note: The new refund policy applies.

 Session: OSH127.PXECLAIR (SOLD OUT! Waitlist available)

Schedule: Thursday, Oct 29
Times: 01:00pm - 03:00pm

Bulletin

Note: the new refund policy applies.

Instructors

Name Additional Resources
Warren Haskell

Facility Detail

Kitchen Classroom
9018 West Broad St.
Richmond, VA 23294