Discover some classic and modern holiday flavors for a smaller crowd: Brined and Roasted Turkey Breast, Scratch Green Bean Casserole, Cheesy Chive Mashed Potatoes, Sourdough Stuffing and Gravy, and Pumpkin Pecan Pie. Class may run over/under the allotted time. Fees are non-refundable unless we are able to fill your vacated slot.

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Thursday, 11/13 , Kitchen Classroom (SOLD OUT! Waitlist available)
Thursday, 11/20 , Kitchen Classroom