Course detail: Indigenous Peoples' Day Celebration
This sell-out event returns to Osher, with all new speakers and a unique culinary experience for 2026. Get to know Indigenous peoples' histories and celebrate their contributions to society. This deep dive into Native cultures, histories and current issues will feature six lectures as well as ample time for questions and answers. Chef Melissa Garrett of Wadulisi's will cater lunch and discuss the traditional Indigenous ingredients used and the importance of regenerative agriculture in the Native community. Limited to 55 participants. Includes six presentations and a catered lunch prepared with Indigenous ingredients.
Course Accessibility: Individuals with disabilities are encouraged to attend University of Kansas-sponsored events. If you require reasonable accommodations in order to participate in an event, please email jayhawkglobal@ku.edu or call 785-864-6779 at least three weeks before the first day of the event.
(required) Osher Membership Fee
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