Featured Courses Food Safety Manager Certification: ServSafe Course & Exam 08/13/25 - 08/13/25 09/10/25 - 09/10/25 10/21/25 - 10/21/25 11/17/25 - 11/17/25 12/16/25 - 12/16/25 Illinois regulations require food establishments to have at least one certified food protection manager (CFPM) on staff. This course uses the ServSafe program developed by the National Restaurant Association. Live2Lead Leadership Conference Click the register link to see available sessions The leadership event of the year for you to invest in your personal growth. Learn from world-class leadership experts so you can implement a new action plan with renewed passion and commitment. Prepare to accelerate your own leadership abilities during this one day event that is jam-packed with leadership principles and personal growth techniques from their time-tested teaching. Whether you lead a large organization or want to be a better mentor to those around you, Live2Lead will give you meaningful and relevant insights so you can implement a new action plan and lead with renewed passion and commitment! SPANISH-- Food Managers Certification - ServSafe Course & Exam 09/30/25 - 09/30/25 11/18/25 - 11/18/25 Las regulaciones de Illinois requieren que los establecimientos de alimentos tengan al menos un gerente de protección de alimentos certificado (CFPM) en su personal. Este curso, impartido en español, utiliza el examen ServSafe, que está aprobado por la Asociación Nacional de Restaurantes y acreditado por el Instituto Nacional Estadounidense de Estándares.

Upcoming Courses An Introduction To Voiceovers (Getting Started In Voice Acting) June 23, 2025 to December 15, 2025 Food Safety Manager Certification: ServSafe Course & Exam Wednesday, August 13, 2025 Different Viewpoints - A Monthly Current Events Discussion Group August 13, 2025 to February 11, 2026 Intermediate QuickBooks Online August 13, 2025 to October 3, 2025 Driver Improvement Program - In Person Thursday, August 14, 2025 6-Hour Driver Safety - DDC-6 Saturday, August 16, 2025 Graduate to Safety Program Saturday, August 16, 2025

Featured Courses

Food Safety Manager Certification: ServSafe Course & Exam 08/13/25 - 08/13/25 09/10/25 - 09/10/25 10/21/25 - 10/21/25 11/17/25 - 11/17/25 12/16/25 - 12/16/25 Illinois regulations require food establishments to have at least one certified food protection manager (CFPM) on staff. This course uses the ServSafe program developed by the National Restaurant Association.

Live2Lead Leadership Conference Click the register link to see available sessions The leadership event of the year for you to invest in your personal growth. Learn from world-class leadership experts so you can implement a new action plan with renewed passion and commitment. Prepare to accelerate your own leadership abilities during this one day event that is jam-packed with leadership principles and personal growth techniques from their time-tested teaching. Whether you lead a large organization or want to be a better mentor to those around you, Live2Lead will give you meaningful and relevant insights so you can implement a new action plan and lead with renewed passion and commitment!

SPANISH-- Food Managers Certification - ServSafe Course & Exam 09/30/25 - 09/30/25 11/18/25 - 11/18/25 Las regulaciones de Illinois requieren que los establecimientos de alimentos tengan al menos un gerente de protección de alimentos certificado (CFPM) en su personal. Este curso, impartido en español, utiliza el examen ServSafe, que está aprobado por la Asociación Nacional de Restaurantes y acreditado por el Instituto Nacional Estadounidense de Estándares.