cooking, wine and spirits

Courses

Learn the canning process to make a jar of jam and take one home with you.


Saturday, August 16, 2025, 10:00am, CC Kitchen
Impress your family and friends with a recipe and step-by-step demo for the perfect tamale.


Saturday, August 2, 2025, 10:00am, CC Kitchen
Discover the art of vinegar infusion in this hands-on class! Learn how to create flavorful vinegar blends using a range of herbs and spices.


Saturday, July 19, 2025, 10:00am, CC Kitchen