Courses

Acrylic Painting - Animals with Landscapes

Learn to paint with acrylics with a subject focus on animals with landscapes.

This course contains no sessions

Alcohol Ink Art

Join us in this fun workshop with colorful and exciting alcohol inks. The highly pigmented alcohol inks flow and mingle, creating spectacular effects on ceramic tiles, glossy paper, metal, glass and plastic. The inks can be manipulated with brushes, palette knives and even blown on with straws to create beautiful patterns. From abstract to realistic, the paintings created will be vibrant and exciting to see. All materials will be provided.

This course contains no sessions

Amazing Baklava

Learn to make baklava, a delicious traditional Greek dessert.

Saturday, April 27, 2024, 01:00pm

Babysitting Basics

This 2-day workshop is designed to prepare young individuals for babysitting. (ages 11-16)

April 27, 2024 to May 4, 2024, 08:00am, CWT 15
June 13-20, 2024, 08:00am, TAP 17

Building Your Own Woodworking Projects, Start to Finish

Woodworking ABCs - learn the basics of woodworking and make something beautiful. Included are the basics of safe use of different woodworking tools and machines, and for the more experienced woodworker build something on your wish list or learn how to do a particular woodworking operation you have never done before. Your instructor Jim Brokenbourgh has over 36 years of woodworking and as the owner of a professional woodworking shop.

April 4, 2024 to May 9, 2024, 06:30pm, Riddle High School Woodshop

Canning Homemade Jam

Learn the canning process to make a jar of jam and take one home with you.

Saturday, June 1, 2024, 09:30am, CC Kitchen

Cheese Making & SOWI Wine

Home dairying and cheese making is the goal of this course! This class will teach you that home dairying and cheese making can be simple, nutritious and cost effective. You will learn to make your own fresh Mozzarella cheese, Butter, Sour Cream and Fromage Blanc. You will receive one glass of wine, courtesy of UCC SOWI. Instructor: Mary Hawes. Please bring a 1/2 pint glass jar with lid and a small bowl with lid to transport your cheese.

This course contains no sessions

Cork and Canvas

Create an amazing painting as you enjoy a glass of wine.

This course contains no sessions

Dutch Oven Cooking

Learn how to select, care for, and use a Dutch oven to produce great tasting food.

Saturday, May 4, 2024, 10:00am, CC PATIO

Fundamentals of Welding

Learn the basics of welding in a project-based course (open-lab format).

This course contains no sessions

German Cuisine

Join Brandy and learn to prepare a German feast. You will learn to prepare stuffed mushrooms with spinach, a savory pork dish, delicious schnitzel with apples and apricots, marquis potatoes, and a spicy apple cake.

Wednesday, April 24, 2024, 05:30pm, Brandy's Place

Homemade Pasta and Pesto Sauce

Join this class and learn the basics of making homemade pasta from scratch! you will also make a simple pesto sauce to compliment your pasta. Making pasta by hand is easier than you may think!

Saturday, May 25, 2024, 12:00pm, CC Kitchen

Hummus, Pesto and Homemade Crackers

Master the art of crafting mouthwatering hummus, pesto, and crispy homemade crackers. They're so scrumptious, you won't even realize they're made from wholesome plant-based ingredients! Curious? Taste the magic for yourself!

This course contains no sessions
Click here to be notified about the next scheduled program.

Intro to Computers

For true beginners & novices, join Instructor Stephe Reid while being guiding new-timers through this introduction to computers!

This course contains no sessions

Learn to Can Fruit

Master the art of canning to whip up some delicious fruit preserves and walk away with your very own jar of fruity goodness!

This course contains no sessions
Click here to be notified about the next scheduled program.

Learn to Toss, Top and Bake Pizza

Have you ever wanted to toss your own pizza dough? In this class you will be taught how to make authentic yeast risen pizza dough, then throw it in the air, put toppings on it an bake it to perfection. Each student will create their own pizza masterpiece an make an extra ball of dough to take home and practice their tossing skills. Instructor: Chef S. Fair-Harrison

This course contains no sessions
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Making and Canning Salsa

Get ready to level up your kitchen game by creating and canning your own fresh salsa.

This course contains no sessions
Click here to be notified about the next scheduled program.

Non-Credit Class A CDL A to B

Train to be an entry level Truck Driver. Students must obtain a Class A Permit before starting the class. It is required to contact Brenda Butterfie;d a minimum of two weeks before you want to start the program for information on all steps to take to enter the CDL program. For those that have issues passing the class A test or realize they don't need the A for their job, they can opt for the class B license. Call Brenda Butterfield 541-440-4601 for more information

This course contains no sessions

Perfect Homemade Cheesecake

Perfect cheesecake doesn't have to be intimidating! Baking a savory cheesecake should never be a source of anything except pure bliss. Not frustrating or distress and certainly never tears! In this class, instructor Michelle Bassett will walk you through the easy steps of making your very own decadent cheesecake. Each student will go home with a mini cheesecake that they bake in class and a mini spring form pan. Keto option available.

This course contains no sessions
Click here to be notified about the next scheduled program.

Ready, Set, GROW!

Grow your indoor jungle! Build the most esthetically pleasing plant home.

This course contains no sessions

SCUBA 102 - PADI Advanced Open Water Certification

Completion of this course will result in the second level of scuba certification as a PADI® Advanced Open Water Diver.

August 12-21, 2024, 07:00pm, TAP 14

Watercolor Painting

Have fun experimenting with watercolor techniques.

April 9, 2024 to May 28, 2024, 05:00pm, CWT 14