Course Detail: WTHE402 - Nutrition, Safety, & Disease Prevention

This 30-hour course meets over an 8-week period for 3.5 hours per week. As a result of this training, students will be able to develop and implement lesson plans, identify infectious, chronic, and acute diseases and apply effective disease prevention strategies; justify appropriate safety behaviors and the avoidance of unnecessary risks to protect physical, mental, emotional, and social health; design a lesson plan on infectious disease prevention strategies, chronic disease prevention strategies, and treating those with chronic diseases with empathy; explain the role, connections, and changes needed in nutrition for the human lifespan.

Click on the date you wish to attend and follow the prompts on the yellow buttons to complete the registration process.

STIT Funding available if you are a Utah resident. Please click here to apply!

Please select a session from the list below