Courses

Discover expert tips for pairing meats, cheeses, fruits, and accompaniments to achieve the perfect balance of flavor and presentation.


Wednesday, July 16, 2025, Curtiss Hall, Room 129
The culinary impacts of acids and bases will be shown live, and samples of cuisine prepared using these materials will be provided.


Thursday, July 17, 2025, St John's Episcopal Church
Join OLLI in the Kitchen to make fresh, delicious, and versatile Asian Inspired dishes including Summer Rolls, Asian Soup Broth, noodle bowls, and more!


Monday, August 25, 2025, Memorial Park Building - Freeland (Behind Taco Bell)