This course covers the development and implementation of Exposure Control Plans (ECP). Course topics include understanding the OSHA Bloodborne Pathogens Standard, determining potential exposure and methods of control, developing an ECP, vaccinations, exposure incidents, training, and record keeping. The target audience is the program administrator, manager, or other personnel designated with the responsibility of developing a Bloodborne Pathogens ECP. Course highlights include students developing a template for their facility's ECP.

Upon course completion, participant will have the ability to take a systematic approach in developing an ECP.

Minimum student contact hours: 7.0 CEU: 0.7

*Note: Location subject to change.