Course Title: (CUL10426) BREAD MAKING- BASICS AND BEYOND

This class uses a random draw selection for participation, with participants being notified on September 22, 2026. If selected, you'll be notified and must pay a $13 supply fee to confirm your spot. If not selected, you'll be waitlisted and contacted if a space opens. 

Please do not show up unless you've been confirmed and paid stand-by admittance is no longer allowed.

From simple quick breads to hearty multi-grain loaves, this course offers a journey through the world of grain-based baking. Students will start with easy to make recipes and then delve into more complex creations. Along the way participants will enjoy small samples and gain a deeper appreciation for the art and science of bread making.

Course Pre-requisites
(Membership required. Renew if expiration is prior to end of current registration term). Click here to renew OLLI Annual Membership

Course Resources
Google Map link to St Helena Church

 Course Information: CUL10426 RANDOM DRAW OR SOLD OUT with a waitlist available

Schedule: October 30, 2026. This is a random draw class with selection on September 22.
Times: 10:00am-12:00pm EDT
Culinary Fee: Member : $13.00

Instructors

Name Additional Resources
Barbara Krakehl

Facility Detail

Offsite: St. Helena Church
507 Newcastle St
Beaufort, SC 29902

Facility Resources
Google Map link to St Helena Church