Course Title: (CUL10426) BREAD MAKING- BASICS AND BEYOND
From simple quick breads to hearty multi-grain loaves, this course offers a journey through the world of grain-based baking. Students will start with easy to make recipes and then delve into more complex creations. Along the way participants will enjoy small samples and gain a deeper appreciation for the art and science of bread making.
Course Pre-requisites(Membership required. Renew if expiration is prior to end of current registration term). Click here to renew OLLI Annual Membership Course Resources
Google Map link to St Helena Church
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