Instructor: Rich Buffa

Rich Buffa
Biography: RICH BUFFA has a lifelong love for good food and enjoys cooking. His mother was a very talented Italian cook whose cooking skills rubbed off on him. Rich has also attended cooking classes, including several multi-session courses.

Classes by this instructor


Puttanesca pasta has several competing origin stories-whether it began in Rome or Naples, in a home kitchen, a restaurant, or even a bordello-but its history remains deliciously debated. What most people agree on is that the name references the Ladies of the Evening and that, when properly prepared, Puttanesca pasta is absolutely irresistible.
Tuesday, November 10, 2026, Hilton Head Island campus