Instructor: Kim Baretta
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Biography: KIM BARETTA is a classically trained chef with experience in catering and teaching cooking classes. She serves on the Board of Memory Matters. She educates the community on the importance of the Mediterranean Diet as it relates to brain health. |
Classes by this instructor
(HEA203) EATING AND COOKING FOR BRAIN HEALTH
One intervention you can incorporate into your day-to-day lifestyle is to eat and prepare foods for your brain's health. Named #1 overall diet 7 years in a row, by U.S. World & News Reports; The Mediterranean Diet is a heart-healthy and easy to follow plan.
Thursday, February 5, 2026, Hilton Head Island campus
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