Summer registration opens on Tuesday, May 12, 2026, at 10:00 a.m. ~ Credit card payments are no longer accepted via phone or at any OLLI office. Call (843) 208-8247 for more info.

Instructor: Suzanne Brown

Biography: SUZANNE BROWN, a certified Olive Oil Sommelier, brings people together around exceptional extra virgin olive oil (EVOO) through tastings, culinary classes, and immersive food education. She leads the day-to-day operations of Hilton Head Olive Oils, where she cultivates a friendly space for discovery, community, and delicious learning.

Classes by this instructor