Course Title: (CUL10326) RUGELACH-HOLIDAY EASTERN BAKING

Ronnie and Randy learned at their grandmothers' and mothers' sides to bake delicious Eastern European styles of strudel and rugelach. They will share their recipes, joy, and the fun of baking with your help. They will make the dough ahead of time for it to be chilled, and then share your fillings and any special jams that you wish to use, to roll, shape, fill, and bake. This is an interactive baking class where you will bring some of your own fillings and learn how to bake these delicious baked goods! 

NOTE: Please bring your favorite preserves, jams, or a combination of walnuts, raisins and honey for a delightful filler. You'll be asked to bring your own apron, a rolling pin with your name on it, and a container to bring it home in.

Course Pre-requisites
(Membership required. Renew if expiration is prior to end of current registration term). Click here to renew OLLI Annual Membership

 Course Information: CUL10326 RANDOM DRAW OR SOLD OUT with a waitlist available

Schedule: October 27, 2026
Only 25 days left to register!
Times: 12:00pm-02:00pm EDT
Culinary Fee: Member : $23.00

Course Notes:

This is an interactive class where you will be baking in our kitchen. Please bring your apron, your rolling pin, and your own beverage. This course requires two hours of standing while baking. Please bring your favorite preserves, jams, or a combination of walnuts, raisins, and honey for a delightful filler. Bring a container to take your baked goods home.

Instructors

Name Additional Resources
Ronnie Liebowitz
Randy Kurjan

Facility Detail

HHI campus | Kitchen | Room 104
Hilton Head Island campus
1 Sand Shark Drive
Hilton Head Island, SC 29928

Facility Resources
Google map link to the USCB Hilton Head campus

Hilton Head Island campus