Classes are for individuals ages 18 and over unless otherwise indicated.

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Featured Courses |
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Foodie Friday- A Culinary Trip to St. LouisClick here to be notified about the next scheduled program. Join us for a Foodie Day Trip to St. Louis. Retail Stops include Penzeys Spices, VOM FASS and Trader Joes. Lunch at SqWires Restaurant & Market in historic Lafayette Square. The final stop at Kitchen Conservatory includes wine and cheese tasting along with more retail shopping. |
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Young Chefs: Mother's Day Baking (Ages 8-18)Click here to be notified about the next scheduled program. Celebrate Mom with something homemade from the heart! Learn to bake and decorate sweet treats perfect for gifting on Mother's Day. This course is for ages 8-17. |
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Spring Cookie PlatterClick here to be notified about the next scheduled program. Spring is the perfect time to bake and share something sweet! Everyone will bake a variety of colorful, spring-inspired cookies that capture the fresh flavors of the season. Then, you'll share your creations with the group to build a beautiful cookie platter. |
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