Instructor: Doris Wang

No image available Biography:

Doris has a Bachelor of Science degree in Dietetics from North Dakota State University and a Master's in Public Health Nutrition from the University of Minnesota. She has served as food service director at a 256 bed long-term care facility, as a health facilities surveyor, and as a consultant dietitian to health care facilities.


Classes by this instructor


CORRESPONDENCE BY MAIL format utilizing a UND RD Preceptor. Please click on the link directly below to register for this specific format option.
January 1, 2021 to January 1, 2023
ONLINE format utilizing your facility RD Preceptor. Please click on the link directly below to register for this specific format option.
January 1, 2021 to January 1, 2023
ONLINE format utilizing a UND RD Preceptor. Please click on the link directly below to register for this specific format option.
January 1, 2021 to January 1, 2023