Instructor: Terryl Roningen

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Terryl is a Licensed Registered Dietitian. She has a Bachelor of Science degree in Dietetics from the University of North Dakota and a Master of Science degree in Food and Nutrition from North Dakota State University.

Classes by this instructor


Nutrition & Foodservice Professional Training Program

CORRESPONDENCE BY MAIL format utilizing a UND RD Preceptor. Please click on the link directly below to register for this specific format option.
January 1, 2021 to January 1, 2025

Nutrition & Foodservice Professional Training Program

ONLINE format utilizing your facility RD Preceptor. Please click on the link directly below to register for this specific format option.
January 1, 2021 to January 1, 2025

Nutrition & Foodservice Professional Training Program

ONLINE format utilizing a UND RD Preceptor. Please click on the link directly below to register for this specific format option.
January 1, 2021 to January 1, 2025

Pathway III(b) - Dietary Manager Training

UND's Pathway III(b) Dietary Manager Training prepares you for the CBDM credentialing exam through self-paced lessons that are designed to work around your busy schedule. You complete your course online. You'll "attend class" wherever and whenever it's convenient for you!
January 1, 2021 to January 1, 2025

Pathway III(b) - Dietary Manager Training - Accelerated Track

UND's Pathway III(b) Dietary Manager Training - Accelerated Track is designed to quickly prepare you for the CBDM credentialing exam. Your goal is to complete your course online in one month. You will need to dedicate 30-35 hours per week for 2 months in order to reach this goal.
January 1, 2021 to January 1, 2025