Course Detail: FOOD-3452 - Canning - Jams & Jellies

 Session Information: 2025ST-FOOD-3452-S8061

Schedule:	Every day, starting on 06/12/25 and ending on 06/12/25
Times:	06:00pm-09:00pm CDT
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Meeting Date Start Time End Time Thursday, June 12, 2025 06:00pm 09:00pm Meeting Date Start Time End Time Thursday, June 12, 2025 06:00pm 09:00pm
Price:	Tuition: $45 Fee(s): $15 : $60.00

Instructors

Name	Additional Resources
Sharon Rott Sharon Rott Biographical Information is Unavailable

Facility Detail

Owasso Campus Culinary Classroom (1436) 10800 North 137th East Ave Owasso, OK 74055

Refund Guidelines

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