Instructor: Sharon Rott

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Classes by this Instructor


Explore the art of canning by mastering techniques for pickling a variety of vegetables. Discover how to create flavorful homemade preserves using proper sealing methods for year-round freshness.
Thursday, June 11, 2026, Demonstation Classroom (1437)
Create fresh traditional jams and jellies to spread all year, just like grandma used to make.
Thursday, May 28, 2026, Demonstation Classroom (1437)
Transform your home into your favorite Italian restaurant. Explore how to master authentic Italian cooking techniques and the use of herbs to make your dishes robust and unforgettable.
Thursday, June 4, 2026, Demonstation Classroom (1437)