Instructor: Sharon Rott

Image Unavailable No biographical information available

Classes by this Instructor


Cajun Cooking

Prepare your own Cajun seasoning, then cook traditional recipes while exploring bold, authentic flavors across a full meal, including a main dish, side, and dessert.
Tuesday, February 24, 2026, Demonstation Classroom (1437)
Thursday, May 14, 2026, Demonstation Classroom (1437)

Canning - All Things Pickled

Explore the art of canning by mastering techniques for pickling a variety of vegetables. Discover how to create flavorful homemade preserves using proper sealing methods for year-round freshness.
Thursday, June 11, 2026, Demonstation Classroom (1437)

Canning - Jams & Jellies

Create fresh traditional jams and jellies to spread all year, just like grandma used to make.
Thursday, May 28, 2026, Demonstation Classroom (1437)

Canning - Pickles, Relish, Chutney

Discover hands-on techniques for making pickles, relish, and chutney from scratch. Preserve fresh flavors, experiment with spices, and create delicious condiments to enhance any meal.
Thursday, March 26, 2026, Demonstation Classroom (1437)

Canning - Salsa & Gourmet Sauces

Craft fresh, flavorful salsas and gourmet sauces to enjoy year-round while learning safe, proven canning techniques to preserve your creations.
Thursday, February 19, 2026, Demonstation Classroom (1437)

Cooking with Herbs & Spices

Master herb and spice basics. The food will taste better, smell better, and impress your friends. Discover basic herb and spice combinations to enhance your dishes.
Thursday, January 15, 2026, Demonstation Classroom (1437)

Greek Cooking

Explore the hearty and delectable style of authentic Greek cuisine with a focus on traditional recipes. From a robust entree to a refreshing yogurt dip, Greek cuisine has something for everyone.
Thursday, February 26, 2026, Demonstation Classroom (1437)

Holiday Gifts from the Kitchen

Discover how to make unique gifts from the kitchen featuring homemade baked goods and treats that are perfect for thoughtful holiday gifts.
Thursday, December 11, 2025, Demonstation Classroom (1437)

Introduction to Canning

Want to learn how to safely can? It's not as hard as you think! Get an introduction to the equipment and procedures while learning the proper steps to can at home.
Thursday, February 5, 2026, Demonstation Classroom (1437)
Thursday, April 23, 2026, Demonstation Classroom (1437)

Italian Cooking

Transform your home into your favorite Italian restaurant. Explore how to master authentic Italian cooking techniques and the use of herbs to make your dishes robust and unforgettable.
Thursday, June 4, 2026, Demonstation Classroom (1437)

Mexican Cooking

Explore the mosaic of colors and flavors that Mexican foods have to offer. Come examine how to prepare homemade tortillas and delicious, unexpected dishes from our neighbors to the south.
Thursday, April 30, 2026, Demonstation Classroom (1437)

Thai Cooking

Master the authentic flavors of Thai cuisine. Practice the art of stir-frying and marinating as you prepare a menu of dishes that are full of incredible flavor.
Thursday, January 29, 2026, Demonstation Classroom (1437)
Thursday, April 2, 2026, Demonstation Classroom (1437)