Instructor: Sharon Rott
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Classes by this Instructor
Canning - Jams & Jellies
Create fresh traditional jams and jellies to spread all year, just like grandma used to make.
Thursday, September 19, 2024, Culinary Classroom (1436)
Thursday, December 5, 2024, Culinary Classroom (1436)
Thursday, December 5, 2024, Culinary Classroom (1436)
Canning - Pickles, Relish, Chutney
Pickles, relish, and chutney are easy to make and will add extra flavor to your meals. You got the basics, now let's get canning.
Thursday, October 24, 2024, Culinary Classroom (1436)
Child & Adult Taco Tuesday
Discover how to spice up taco night with easy, fun recipes! You and your child will create tasty tacos that the whole family will enjoy. Designed for one child 10 years and older, accompanied by one adult. Tuition and fees cover one child and one adult.
Thursday, September 26, 2024, Culinary Classroom (1436)
Cooking With Herbs & Spices
Master herb and spice basics. The food will taste better, smell better, and impress your friends. Discover basic herb and spice combinations to enhance your dishes.
Thursday, November 14, 2024, Culinary Classroom (1436)
German Cooking
Join us in preparing some authentic, delicious German classics, from an excellent potato pancake to a fabulous schnitzel. Discover the food world of Oktoberfest.
Thursday, October 10, 2024, Culinary Classroom (1436)
Holiday Gifts from the Kitchen
Discover how to make unique gifts from the kitchen featuring homemade baked goods and treats that are perfect for thoughtful holiday gifts.
Thursday, December 12, 2024, Culinary Classroom (1436)
Holiday Sweets & Treats
Join us for this fun and interactive class that will provide you with ideas for simple treats that can be served at holiday gatherings or given as gifts. You will have the opportunity to participate in making several recipes that are sure to be a hit!
Thursday, November 21, 2024, Culinary Classroom (1436)