Instructor: Sharon Rott

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Classes by this Instructor


Canning - Jams & Jellies

Create fresh traditional jams and jellies to spread all year, just like grandma used to make.
Thursday, June 12, 2025, Culinary Classroom (1436)

Canning - Jams & Jellies 2

Take your jam and jelly-making skills to the next level with even more delicious recipes. Master fruit preparation, cooking techniques, and sealing methods to create homemade spreads you'll savor all year long.
Thursday, May 29, 2025, Demonstation Classroom (1437)

Canning - Pickles, Relish, Chutney

Pickles, relish, and chutney are easy to make and will add extra flavor to your meals. You got the basics, now let's get canning.
Thursday, June 26, 2025, Demonstation Classroom (1437)

Canning - Salsa & Gourmet Sauces

Discover essential techniques for preparing, cooking, and preserving ingredients to craft flavorful salsas and sauces, creating delicious homemade condiments to enjoy and share year-round.
Thursday, April 17, 2025, Demonstation Classroom (1437)

Child & Adult Pizza Making

Explore the joy of making and baking delicious homemade pizza that you and the whole family will enjoy. Designed for one child 6-9 years old, accompanied by one adult. Tuition and fees cover one child and one adult.
Wednesday, May 7, 2025, Demonstation Classroom (1437)

Introduction to Canning

Want to learn how to safely can? It's not as hard as you think! Get an introduction to the equipment and procedures while learning the proper steps to can at home.
Thursday, May 1, 2025, Demonstation Classroom (1437)
Thursday, May 8, 2025, Demonstation Classroom (1437)