Instructor: Sharon Rott
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Classes by this Instructor
Biscuit Making
What is more comforting than a warm handmade biscuit with melted butter? Discover techniques on how to make delectable, from-scratch biscuits that will have the whole family coming back for more.
Thursday, November 19, 2026, Demonstation Classroom (1437)
Breakfast Pastries
Start your day off right with handmade breakfast pastries. Bake delicious breakfast pastries that will sweeten up any brunch.
Thursday, December 17, 2026, Demonstation Classroom (1437)
Cajun Cooking
Prepare your own Cajun seasoning, then cook traditional recipes while exploring bold, authentic flavors across a full meal, including a main dish, side, and dessert.
Thursday, August 20, 2026, Demonstation Classroom (1437)
Thursday, November 5, 2026, Demonstation Classroom (1437)
Thursday, November 5, 2026, Demonstation Classroom (1437)
Canning - All Things Pickled
Explore the art of canning by mastering techniques for pickling a variety of vegetables. Discover how to create flavorful homemade preserves using proper sealing methods for year-round freshness.
Thursday, June 11, 2026, Demonstation Classroom (1437)
Canning - Jams & Jellies 2
Take your jam and jelly-making skills to the next level with even more delicious recipes. Master fruit preparation, cooking techniques, and sealing methods to create homemade spreads you'll savor all year long.
Thursday, July 2, 2026, Demonstation Classroom (1437)
Canning - Pickles, Relish, Chutney
Discover hands-on techniques for making pickles, relish, and chutney from scratch. Preserve fresh flavors, experiment with spices, and create delicious condiments to enhance any meal.
Thursday, August 13, 2026, Demonstation Classroom (1437)
Canning - Salsa & Gourmet Sauces
Craft fresh, flavorful salsas and gourmet sauces to enjoy year-round while learning safe, proven canning techniques to preserve your creations.
Thursday, October 22, 2026, Demonstation Classroom (1437)
Holiday Gifts from the Kitchen
Discover how to make unique gifts from the kitchen featuring homemade baked goods and treats that are perfect for thoughtful holiday gifts.
Thursday, December 3, 2026, Demonstation Classroom (1437)
Introduction to Canning
Want to learn how to safely can? It's not as hard as you think! Get an introduction to the equipment and procedures while learning the proper steps to canning at home.
Thursday, July 9, 2026, Demonstation Classroom (1437)
Thursday, September 24, 2026, Demonstation Classroom (1437)
Thursday, September 24, 2026, Demonstation Classroom (1437)
Italian Cooking
Transform your home into your favorite Italian restaurant. Explore how to master authentic Italian cooking techniques and the use of herbs to make your dishes robust and unforgettable.
Thursday, June 4, 2026, Demonstation Classroom (1437)
Mediterranean Cooking
Stretching from the south of Portugal to the coast of Israel, the foods of the Mediterranean are filled with simple yet flavorful dishes that reflect the sunny nature of the region.
Thursday, September 10, 2026, Demonstation Classroom (1437)
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