Course Detail: FOOD-3446 - Knife Skills

Develop essential knife techniques to ensure even cooking, maximize ingredient use, and enhance the visual appeal of your dishes through precise, consistent cuts.

 Session Information: 2026ST-FOOD-3446-S8011

Schedule: Every week on Tuesday, starting on 01/13/26 and ending on 01/13/26
Only 30 days left to register!
Times: 06:00pm-09:00pm CST
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Tuition: $45
Fee(s): $10 : $55.00

Instructors

Name Additional Resources
Ryan Dunlap

Facility Detail

Owasso Campus
Demonstation Classroom (1437)
10800 North 137th East Ave
Owasso, OK 74055

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