Create soft, bakery-style cinnamon rolls from scratch by preparing yeast dough and topping them with a flavorful, homemade frosting.
Monday, December 1, 2025, Demonstation Classroom (1437)
Monday, December 8, 2025, Demonstation Classroom (1437)

Make creamy, fresh mozzarella at home with simple techniques and ingredients. Finish by using it in a fresh, flavorful appetizer.
Monday, March 2, 2026, Demonstation Classroom (1437)

This is the perfect time of year to fill your home with the scent of freshly baked bread. Our experienced instructor will guide you through the steps to baking delicious bread and provide tips for making each loaf a success.
Monday, February 2, 2026, Demonstation Classroom (1437)
Monday, March 30, 2026, Demonstation Classroom (1437)

Develop essential knife techniques to ensure even cooking, maximize ingredient use, and enhance the visual appeal of your dishes through precise, consistent cuts.
Monday, June 15, 2026, Demonstation Classroom (1437)

Discover how to make pies from scratch, starting with the perfect pie dough. Explore the different crust styles, lattice toppings, and bake excellent fruit-filled and cream pies.
Monday, March 9, 2026, Demonstation Classroom (1437)

Pies aren't just for the winter holidays; summertime is the perfect time to enjoy delicious fruit pies and cold cream pies like grandma used to make. Nothing says summer like a refreshing slice of pie.
Monday, June 8, 2026, Demonstation Classroom (1437)