Instructor: Sarah Leavell

Image Unavailable No biographical information available

Classes by this Instructor


Bakery Style Cinnamon Rolls

Create soft, bakery-style cinnamon rolls from scratch by preparing yeast dough and topping them with a flavorful, homemade frosting.
Monday, December 1, 2025, Demonstation Classroom (1437)

Chinese Cooking

Taste the flavors of Asia's oldest civilization. From the favorites of big-city cuisine to simple street foods, discover what makes the culinary traditions of China so wonderfully simple and delicious.
Thursday, October 30, 2025, Demonstation Classroom (1437)

Festive Spanish Tapas

Create a festive spread of small, shareable dishes bursting with Spanish flavor. Use delicious ingredients to craft appetizers that will add international flair to your next gathering.
Monday, December 8, 2025, Demonstation Classroom (1437)

Introduction to Bread Baking

This is the perfect time of year to fill your home with the scent of freshly baked bread. Our experienced instructor will guide you through the steps to baking delicious bread and provide tips for making each loaf a success.
Monday, November 17, 2025, Demonstation Classroom (1437)