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Course Detail: LLC.7120 - Bready to Roll
Learn how to make delicious, yummy bread. We will measure, mix, knead, proof and bake. Add some freshly made butter and take your creations home to enjoy! Ages 9-15.
Session Information: FL25.LLC.7120.TY1
(9 seats (90%) remaining)
Schedule:
Thursday, October 2nd
Only 26 days left to register!
Times:
05:30pm-08:00pm CDT
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Meeting Date
Start Time
End Time
Thursday, October 2, 2025
05:30pm
08:00pm
Meeting Date
Start Time
End Time
Thursday, October 2, 2025
05:30pm
08:00pm
Price:
Class Price : $99.00
Instructors
Name
Additional Resources
Ludmilla Lucheck
Ludmilla Lucheck
Biography: Chef Milla has a BA in Psychology and an Associates in Culinary. She has been teaching classes as early as grammar school but likes to work with all age groups in the kitchen. She loves being able to help people with everything from basics to advanced skills, and it makes her smile when they have "aha moments." Chef Milla's heart is in the kitchen, and she enjoys bringing people together through good food, good company and making great memories.
Facility Detail
City Center
City Center, JCTR-3001 Community Culinary Kitchen
235 N. Chicago Street
Joliet, IL 60432
(815) 280-1555
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