Instructor: Ludmilla Lucheck

Ludmilla Lucheck
Biography: Chef Milla has a BA in Psychology and an Associates in Culinary. She has been teaching classes as early as grammar school but likes to work with all age groups in the kitchen. She loves being able to help people with everything from basics to advanced skills, and it makes her smile when they have "aha moments." Chef Milla's heart is in the kitchen, and she enjoys bringing people together through good food, good company and making great memories.

Classes by this instructor


We will grow and build on basic techniques that every chef needs to cook in a kitchen, at home and in the world.
August 3-6, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Learn the proper techniques in using knives in the kitchen. We will practice dicing, slicing and mincing.
Wednesday, June 10, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Let's us the fresh vegetables from your garden and farmer's markets and create some delicious summer soups.
Tuesday, August 4, 2026, City Center, JCTR-3001 Community Culinary Kitchen