Courses

Join us for a fun, hands-on 4-week cooking series just for teens! Learn how to cook real meals, try new foods and build confidence in the kitchen.


September 15, 2026 to October 6, 2026, City Center, JCTR-3001 Community Culinary Kitchen
Young chefs will build confidence in the kitchen while creating fun and tasty snacks from start to finish.


Thursday, October 8, 2026, Romeoville Campus, RMA-1017 CCS Kitchen Classroom/Servery
From monstrous pizza to witch's fingers, we will have an adventure in the kitchen.


Wednesday, October 28, 2026, City Center, JCTR-3001 Community Culinary Kitchen
In this hands-on class, students will learn the basics of reading recipes, measuring ingredients, and mixing batter while creating tasty scones and muffins from scratch.


Saturday, November 7, 2026, City Center, JCTR-3001 Community Culinary Kitchen
We will learn the correct and safe way to hold and cut with knives while learning how to dice, mince and chiffonade.


Wednesday, November 18, 2026, City Center, JCTR-3001 Community Culinary Kitchen