Course Detail: CrÍpes: French & Flavorful
Learn the secret to making French crÍpes. CrÍpes can be filled with an endless array of sweet or savory fillings. They are quick to prepare and can be served anytime of the day. In this class, discover how to make great crÍpe batter and explore various ways to fill them to serve as a fancy appetizer, main course or a melt-in-your mouth delectable dessert. Bring a knife and apron.

Session Detail: (seats remaining)
Schedule: Every day, starting on 08/04/18 and ending on 08/04/18
Times: 10:00am - 02:00pm
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Price: CLASS PRICE : $99.00

Name Additional Resources
Candy Argondizza
Candy Argondizza
Biography: Candy Argondizza grew up in a close-knit Italian family where food was the center of every gathering. This led to her love of food and sharing of ideas. She began her career with a degree from the Culinary Institute of America and worked her way through many of New York City's finer restaurants. She has spent the last 17 years teaching and guiding future chefs at the helm of the International Culinary Center in NYC. There she worked alongside and collaborated with many of the culinary world's best known chefs.

Candy has contributed to various cookbooks and is often sought for her advice and tips for food magazines and has been featured at the James Beard House. She was also honored with Culinary Teacher of the Year by the International Association of Culinary Professionals.

She is excited to continue sharing her culinary knowledge and talents with all food lovers in Bend and Central Oregon. As an avid triathlete and accomplished runner, Candy feels right at home in the Bend active community.
Candy Argondizza

Facility Detail
COCC Cascade Culinary Institute
CUL 117
2555 NW Campus Village Way
Bend, OR 97703

Cancellation Policy
Students must cancel by contacting our office via phone: (541) 383-7270 or email: Cancellations received 5 days prior to the start of the class will receive a full refund. Full refunds are also issued for classes cancelled by COCC. Refunds will be issued back to your card or in the form of a check and mailed within two weeks of the cancellation date if paid by check or cash. Failure to participate in a course or program does not result in a refund. Exceptions to the general refund policy are noted in the course descriptions on our website and in the printed schedule. If you have any questions, please call us at (541) 383-7270.