Course Description: Traversing the Globe: Middle Eastern Lamb Meatballs
Want something to warm you up on these frigid winter nights? Join Chef Candy and create a stew of delicious lamb meatballs with barberries, yogurt, and herbs. This comforting bowl is a stick-to-your-ribs kind of meal and will be served with roasted cauliflower and hazelnut salad. Show off your new international cuisine to your friends and family. Please bring a sharp knife, apron, and leftover containers. Students can register for the entire series, or any of the five single weekly sessions.