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Course Detail: Homemade Pasta & Sauce
If you love the taste and texture of fresh homemade pasta but are intimidated by the process, this class will change your mind. Practice techniques for rolling, cutting and shaping various types of pasta and learn how to make a homemade tomato sauce with fresh produce. Once you discover how simple it is to make fresh pasta at home, you'll want to say "ciao" to pre-packaged noodles forever. Bring an apron and take home containers.

Available Sessions
Saturday, February 10, 2018, PRI 127 (No seats currently available, may add to waitlist)