Course Detail: Summer Cooking 101: Chilled Summer Soups & Salads
Even though the days are hot, you don't have to give up on soups! Cool off with chilled soup versions of a few classics, like Gazpacho, and Vichyssoise. When paired with a classic Blue Cheese and Apple Walnut Salad, or wilted spinach salad with Orange Vinaigrette you have a perfect summer meal. Bring an apron, sharp knife and containers to take your creations home.
This course contains no sessions at this time.