Instructor: Rashida Padgett

No image available No biographical information available

Classes by this instructor


Are you passionate about food and ready to turn your culinary dreams into reality? Join our Culinary Arts course and immerse yourself in the exciting world of food preparation and kitchen management. Led by an experienced industry professional, this course offers a comprehensive exploration of culinary techniques, kitchen safety, and the art of baking.
September 15, 2026 to June 1, 2027, Kevin G. Halpern Hall Lecture