Mexican Cooking

Join John Mendoza's Mexican foods cooking class! Learn how to cook Spanish rice, refried beans and fresh salsa, paired with a fantastic entrée. These tasty recipes are simple to learn. We eat what we cook, and we will cook a lot! 

Tuesday, September 26 | Carnitas
Wednesday, November 1 | Enchiladas

The rate is $59 per person or $99 for 2.  For the $99 price please call 316-978-6493 to get registered.

Instructor:
John Mendoza - Mexican Food Instructor

Cancellation Policy: We will refund 100% of your registration fee if the class you wish to take is full or if the class is canceled. A student who withdraws a minimum of 24 hours prior to the first class will receive a registration refund less 15%. Failure to attend class does not constitute withdrawal. All withdrawals must be received in writing and postmarked prior to the first class meeting. No refunds will be issued after the first class meeting.

Available Sessions