Course Detail: CB101 - Mastering Beer Styles

This 10-week course is designed to take students on an exploration through the world of beer. The program provides the core knowledge around the history, terminology and style characteristics of beers. The curriculum is based upon the information covered in industry standard exam certifications such as the Beer Judge Certification Program (BJCP) and Cicerone. Upon completion of this program participants will be able to: exercise knowledge, understanding, and appreciation of the world's diverse beer styles; understand the basic terminology and methods of brewing; promote, recognize, and advance beer tasting and evaluation; understand the standardized tools, methods, and processes for the structured evaluation, ranking and feedback of beer; demonstrate the skills to communicate knowledge of beer styles and characteristics to others; have the knowledge base to take beer industry certification exams.

 Session Detail: 22WTCB101A-T

Schedule: Class meets Mondays, 02/28/2022-05/02/2022 from 6-9 pm
Times: 06:00pm - 09:00pm
Early Bird incl registration fee : $675.00


Participants must be at least 21 years old by the start of the first class. ID will be checked.

This class is in-person and all participants must be fully vaccinated for COVID-19 (physical verification will be require prior to entry of first class) OR request a medical or religious exemption at least two weeks prior to the first day of class and if approved, show proof of negative test results within the last 72 hours prior to each class session. All participants will be required to wear a properly-fitting mask over the mouth and nose during in-person sessions, regardless of vaccination status. For more information about UW COVID-19 policies please visit: 


Name Additional Resources
Christopher Clarke

Facility Detail

7 Seas Brewery & Taproom
7 Seas Tacoma Taproom
2101 Jefferson Ave
Tacoma, WA 98402

Cancellation Policy

A cancellation charge of 2.50% applies to all orders