Course Detail: FOOD-3434 - Cooking With Herbs & Spices

Master herb and spice basics. The food will taste better, smell better, and impress your friends. Discover basic herb and spice combinations to enhance your dishes.

 Session Detail: 2023ST-FOOD-3434-S8111

Schedule: Every day, starting on 11/07/22 and ending on 11/07/22
Times: 06:00pm - 09:00pm
Tuition: $35
Fee(s): $15 : $50.00

Important Information



Name Additional Resources
Ryan Dunlap

Facility Detail

Owasso Campus
Culinary Classroom (1436)
10800 North 137th East Ave
Owasso, OK 74055

Refund Guidelines