Course Detail: FOOD-3463 - Chocolate Confections

Work with one of the most decadent ingredients in the pastry kitchen. Create chocolate truffles, chocolate-dipped marbled strawberries, and chocolate candy. Enjoy these delicious chocolate confections yourself or give as a gift.

 Session Detail: 2021ST-FOOD-3463-S8051

Schedule: Every week on Tuesday, starting on 05/04/21 and ending on 05/04/21
Times: 06:00pm - 09:00pm
Tuition: $35
Fee(s): $20 : $55.00


Name Additional Resources
Sarah Leavell

Facility Detail

Owasso Campus
Culinary Classroom (1436)
10800 North 137th East Ave
Owasso, OK 74055

Refund Guidelines