Course Detail: FOOD-3446 - Knife Skills

Did you know that making the appropriate cuts can help you get the most out of your ingredients? Practice knife skills that will assist with the presentation and quality of your dishes.

 Session Information: 2026ST-FOOD-3446-S8101

Schedule: Every week on Thursday, starting on 10/02/25 and ending on 10/02/25
Times: 06:00pm-09:00pm CDT
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Tuition: $45
Fee(s): $10 : $55.00

Instructors

Name Additional Resources
Keith Breedlove

Facility Detail

Owasso Campus
Demonstation Classroom (1437)
10800 North 137th East Ave
Owasso, OK 74055

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