Course Detail: FOOD-3560 - Gluten-Free Baking

Missing your favorite baked treats? Create delicious gluten-free versions of bakery classics by working with gluten-free flours and substituting them into your favorite recipes.

 Session Information: 2024ST-FOOD-3560-S8061

Schedule: Every week on Thursday, starting on 06/20/24 and ending on 06/20/24
Times: 06:00pm-09:00pm CDT
Tuition: $45
Fee(s): $15 : $60.00


Name Additional Resources
Sharon Rott

Facility Detail

Owasso Campus
Culinary Classroom (1436)
10800 North 137th East Ave
Owasso, OK 74055

Refund Guidelines