Instructor: Ann Griffin

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Classes by this Instructor


Basic Nutrition & MNT

Provides instruction on basic nutrition with an overview of Medical Nutrition Therapy Interventions. As part of the program requirements, instruction is provided by a Registered Dietitian Nutritionist (RDN). The required textbook must be purchased online from the Association of Nutrition and Foodservice Professionals (ANFP) before the start of class.
June 25, 2024 to July 2, 2024, Meeting Room (F-203)

Nutrition Information & Patient Care

Examine the daily activities of dietary food professionals and how nutritional information is utilized in patient care. Nutrition fundamentals, body systems, diseases, and special diets will be discussed. As part of the program requirements, 30 field experience hours are required with a preceptor approved by the program director. Field experience must be documented and approved upon class completion.
July 9, 2024 to August 6, 2024, Meeting Room (F-203)