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Course Detail: FOOD-3452 - Canning - Jams & Jellies
Create fresh traditional jams and jellies to spread all year, just like grandma used to make.
Session Information: 2026ST-FOOD-3452-S8091
Schedule:
Every week on Thursday, starting on 09/04/25 and ending on 09/04/25
Times:
06:00pm-09:00pm CDT
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Meeting Date
Start Time
End Time
Thursday, September 4, 2025
06:00pm
09:00pm
Meeting Date
Start Time
End Time
Thursday, September 4, 2025
06:00pm
09:00pm
Price:
Tuition: $45
Fee(s): $15 : $60.00
Instructors
Name
Additional Resources
Sharon Rott
Sharon Rott
Biographical Information is Unavailable
Facility Detail
Owasso Campus
Demonstation Classroom (1437)
10800 North 137th East Ave
Owasso, OK 74055
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