Course Detail: FOOD-3448 - ServSafeŽ Manager Certification
ServSafeŽ, a national certification, meets the requirements of the Tulsa Health Department. Registration must be made at least 1 week prior to the class start date to allow the required time to study your book. Enroll in-person or online and pick up your book at the Client Service Center, 3638 S. Memorial Drive. Classes are taught in English, unless specified. The ServSafeŽ test is available in English, Spanish, Chinese, Japanese, Korean, Canadian French, and large print. Please note, English, Spanish, Chinese, and large print tests are administered online.
Available Sessions
Tuesday, March 10, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
March 23-24, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
Tuesday, April 14, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
April 20-21, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
Tuesday, May 12, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
May 18-19, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
Tuesday, June 9, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
June 22-23, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
March 23-24, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
Tuesday, April 14, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
April 20-21, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
Tuesday, May 12, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
May 18-19, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
Tuesday, June 9, 2026, 08:00am - 06:30pm, Training Room 29 (2427)
June 22-23, 2026, 05:00pm - 10:00pm, Training Room 29 (2427)
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