Course Detail: FOOD-3446 - Knife Skills

Develop essential knife techniques to ensure even cooking, maximize ingredient use, and enhance the visual appeal of your dishes through precise, consistent cuts.

 Session Information: 2026ST-FOOD-3446-S8101 (5 seats (42%) remaining)

Schedule: Every week on Thursday, starting on 10/02/25 and ending on 10/02/25
Only 17 days left to register!
Times: 06:00pm-09:00pm CDT
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Tuition: $45
Fee(s): $10 : $55.00

Instructors

Name Additional Resources
Keith Breedlove

Facility Detail

Owasso Campus
Demonstation Classroom (1437)
10800 North 137th East Ave
Owasso, OK 74055

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