Facilitator: Channing Fullaway
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Classes by this facilitator
Beyond Hummus
Explore the delicious possibilities of chickpeas beyond the familiar dip. Learn to turn this versatile ingredient into satisfying dishes with creative flavors and everyday ingredients.
Thursday, March 4, 2027, Workforce Careers Center Room 1107
East Coast Favorites
From Maine to Florida, savor the coastal flavors that make East Coast cooking a favorite. Prepare regional specialties such as clam chowder, shrimp and grits with a savory cream gravy, and a fish Reuben, along with other seaside favorites.
Thursday, January 28, 2027, Workforce Careers Center Room 1107
Olive Me Crazy About Greek
Fall in love with the vibrant flavors of Greek food! Prepare classic dishes celebrating Mediterranean ingredients, including olives, fresh herbs and hearty grains, then sit down to enjoy your meal with wine for a memorable night out.
Friday, March 26, 2027, Workforce Careers Center Room 1107
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