Facilitator: Community Education Staff
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Classes by this facilitator
ACT Test Prep
Get ready to excel on the ACT with our comprehensive prep course - designed to equip you with everything you need to succeed. From expert strategies to targeted practice, we cover all five ACT sections: English, Math, Reading, Science, and Writing. Each session includes proven test-taking techniques, in-depth content reviews, practice with authentic ACT-style questions, strategies to manage time and reduce test anxiety, andtips to improve speed and accuracy. Build your confidence by mastering essential skills in math, science, grammar, reading comprehension, and essay writing. Learn how to approach questions strategically, familiarize yourself with the test format, and strengthen your critical thinking to perform your best on test day.
January 31, 2026 to February 28, 2026, Menard Hall Room 1177
February 4, 2026 to March 4, 2026, Menard Hall Room 1177
February 4, 2026 to March 4, 2026, Menard Hall Room 1177
Cream Puffs and Eclairs
It all starts with pate a choux dough that is piped and baked until golden. Then the light and airy buns are filled with cream. Learn the techniques to make these popular pastries.
Saturday, February 21, 2026, Workforce Careers Center Room 1121
Dim Sum
Step into the world of dim sum and learn how to craft these flavorful bite-sized favorites. Along the way, you'll practice folding, steaming, and flavoring techniques you can easily recreate at home. Come hungry this class is as fun to eat as it is to make!
Thursday, February 12, 2026, Workforce Careers Center Room 1107
Pappardelle Pasta Workshop
Join the chef of Pasta Al Dente by Keila to explore the art of fresh pappardelle pasta. Learn to roll, cut, and cook silky ribbons of pasta while discovering tips for achieving authentic Italian flavor at home.
Thursday, April 30, 2026, Workforce Careers Center Room 1107
Zero Proof: Craft Mocktails & Charcuterie
Learn how to mix refreshing, complex mocktails using fresh ingredients, herbs, and house-made syrups, then build a stunning charcuterie board that pairs perfectly with your drinks. It's a fun, flavorful night out that proves zero proof can still be full of flavor. Must be 21 to register.
Friday, April 10, 2026, Workforce Careers Center Room 1107